The Big Smoker Book: Barbecue Techniques and Recipes, Karsten Aschenbrandt, Rudolf Jaeger - 1

    The Big Smoker Book: Barbecue Techniques and Recipes, Karsten Aschenbrandt, Rudolf Jaeger

    144,00 lei
    rating Niciun review

    9780764343285
    Produs nou
    Cantitate
    Stoc epuizat

    Smoking is a very special kind of barbecue using the low temperature range. This book, with 138 color photos and enticing recipes, introduces the basic techniques of smoking, along with expert tips on appliances, fuel, and accessories. Readers will find instructions for a perfect barbecue experience-from sauces, rubs, and marinades to the best recipes for spicy ribs, incredibly tender brisket, or juicy salmon.

    Karsten "Ted" Aschenbrandt conducts many seminars on BBQ grilling and is a freelance expert and product tester for barbecue and smoker manufacturers.

    Rudolf Jaeger is grill manager for the German Sports Association and a member of championship teams.

    BRAND: Schiffer Publishing  | SKU: 9780764343285  | PRODUCT ID: 1671  | EAN: 9780764343285
    Greutate (Kg.)
    1.3 Kg
    Brand originar din
    SUA
    Lungime
    23 cm
    Latime
    2.5 cm
    Inaltime
    30 cm
    Garantie
    1 luna
    Limba
    Engleza
    Editura
    Schiffer Publishing
    Expediere
    NO
    Timp procesare comanda (zile)
    0
    Tip livrare (expediere)
    FAN Courier
    Ridicare din depozit
    Sameday EasyBox
    Cost livrare curier
    19

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